INDONESIA BARISTA CHAMPIONSHIP 2025

Circular Coffee is a Sustainably Concept for IBC 2025. Spent Coffee Ground & Silverskin Chaff Coffee are coffee waste from Coffee Shop & Roastery.

@adikandungthor as @pigeonholecoffee ‘s barista collaboration with Regoods utilize coffee waste by upcycling Spent Coffee Ground & Silverskin Chaff Coffee into :

• Coffee Sensory Cup
Made from Upcycled Spent Coffee Ground
• Rectangle Plate
Made from Upcycled Spent Coffee Ground
• Silverskin Paper
Made from Upcycled Silverskin Chaff Coffee

@bankbri_id @aksi_scai

#coffee #barista #baristachampionship #indonesiabaristachampionship

Source: regoods.id